Thursday, July 22, 2010

Bacardi Torched Cherry Getaway

We first became fans of  Bacardi's Torched Cherry during the Hotel Thrillist weekend at the Fontainebleau. After tasting the Bacardi Torched Cherry Getaway a the Robert Verdi Twitter Getaways event tonight we're officially o-b-s-e-s-s-e-d! Drink enough of them and you'll have a vacation in a glass! Here's how to make them at home:

Bacardi Torched Cherry Getaway
2 parts Bacardi Torched Cherry
3 Blackberries
2 Lemon slices
Bunch of mint (6 leaves)
1/2 part simple syrup
Muddle blackberries, lemon slices and mint.  Add the rum and simply syrup, then shake, double strain and pour over ice. Garnish with mint, blueberries or raspberries.

No comments:

Related Posts with Thumbnails